Day 300: Made Vegetable Pulp Crackers
Used the vegetable pulp left from juicing in the dehydrator to make crackers instead of tossing into my compost.
According to the NYC Compost Project, “The average New York City household discards two pounds of organic waste each day—adding up to more than one million tons of organic material a year. When we discard this “waste,” we lose a potential resource that can help beautify our parks, gardens, and blocks…even our windowboxes and houseplants.”
What was your simple green act for the day?